Oat milk – the dietary product made of germinated seeds of oats on special technology. The feature of this product is that by its production high temperatures are not used. It allows to keep the maximum quantity of biologically active agents: cellulose, proteins, enzymes, amino acids, carbohydrates, vitamins A, With, groups B, E, RR, microelements (potassium, phosphorus, magnesium, iron, zinc) thanks to which, the excellent curative effect is provided.
An oat milk the Curative kernel of 150 g powder without additives
the Producer: Bokov YIP (Kazakhstan)